Here we just boil em and eat em most of the time. For a quick sauce that goes well with bugs mix up a batch of equal parts mayonaise and tomato sauce, use that as a base to add spices and other goodies too or use as is...
Another nice way to do them is to take a biggish piece of kelp root, fresh taken while finding the bugs. Cut the kelp so you have a opening in the top and stuff this with cleaned abalone strips and lobster tails, close the top and bury it in the sand below a quick burning fire. When the fire has burned down dig below the embers and take out your lucky packet, open up and enjoy as is on the beach next to the fire.
You can also boil the lobsters and then take the tails, cut in half and clean. Smother in garlic butter mixed up with your favourite spices add a bit of parmesan or cheddar on top and grill in the oven for a few minutes, no more than 5 to 10minutes. Add one or two of these tails to a salad and youve got a lunch or dinner your mates will talk about for a while to come...
Damn now Im hungry
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Dive safe and shoot straight
- Hénré -
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"Thinking is the hardest work there is, which is probably why so few engage in it"
- Henry Ford -
