Quote:
Originally Posted by kale
I thought this thread was about scallops in California's Channel Islands. We get rock scallops that look like this, they taste great. They can be a little tough to spot for newer divers. I tell them to look for something that looks like a verticle smile  |
I thought the same! I love 'em fresh, as in still in my wetsuit fresh, with a bit of soy sauce.
But I'll bet the kebabs would be good, if I could just get them home!
Nice Vid!
