Hey guys, for those of you who spearfish in NSW waters, i was just wondering if you have tried to sashimi ludericks/ black fish??... If not, how have you prepared your catch ?
cheers
cheers
Welcome to the DeeperBlue.com Forums, the largest online community dedicated to Freediving, Scuba Diving and Spearfishing. To gain full access to the DeeperBlue.com Forums you must register for a free account. As a registered member you will be able to:
You can gain access to all this absolutely free when you register for an account, so sign up today!