O
Welcome to the DeeperBlue.com Forums, the largest online community dedicated to Freediving, Scuba Diving and Spearfishing. To gain full access to the DeeperBlue.com Forums you must register for a free account. As a registered member you will be able to:
You can gain access to all this absolutely free when you register for an account, so sign up today!
I was just filleting a big wrasse I'd speared yesterday when I remembered an incident from a few years back. We had some rather snooty friends around for a meal. I remember that I had once told them that plaice was our favourite fish to which they implied that they would not eat such a "common" fish. So we served them monkfish which was at the height of its being "the" in fish. They declared it the best fish they had ever eaten and demolished seconds and thirds. I did after all have plenty of it as it was in reality wrasse fillet.
.
I was just filleting a big wrasse I'd speared yesterday when I remembered an incident from a few years back. We had some rather snooty friends around for a meal. I remember that I had once told them that plaice was our favourite fish to which they implied that they would not eat such a "common" fish. So we served them monkfish which was at the height of its being "the" in fish. They declared it the best fish they had ever eaten and demolished seconds and thirds. I did after all have plenty of it as it was in reality wrasse fillet.
Dave.
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?
We use cookies and similar technologies for the following purposes:
Do you accept cookies and these technologies?