Landed my first bass, went straight on the barbi and was delicious. Best bit of fish I`ve ever eaten
Welcome to the DeeperBlue.com Forums, the largest online community dedicated to Freediving, Scuba Diving and Spearfishing. To gain full access to the DeeperBlue.com Forums you must register for a free account. As a registered member you will be able to:
You can gain access to all this absolutely free when you register for an account, so sign up today!
I think I`m going to make a simple hawaiian sling for sure. Atm im concentrating on making my float out of a boogie board.
I think I`m going to get the biggest wrasse I can find today and try out this recipe...
http://forums.deeperblue.net/recipes-cooking/74881-spaghetti-wrasse-sauce.html
Portland Oceaneering used to sell it (or was that silicone tubing*). Try using something like[ame=http://www.google.co.uk/search?hl=en&q=surgical+tubing&meta=]surgical tubing - Google Search[/ame]...Still cant get hold of surgical tubing though Anyone know where to order it in the UK ?
Excellent!
The creamy or the tomato?
Mullet are long & thin (& sometimes broad) with a much smaller spikey fin on top:Turns out im even more of a newbie than i thought ive been catching Mullet and thinking they were Bass for the last week :/ Still a 3.5 lbs Mullet is ok isn't it ? I was thinking it wasn't tasting quite as nice though
Mullet have spines too dont they ? But the dorsal fin is a different shape to a Bass - like a fan with 4 spikes?
The other reason I assumed they were Bass because they were exhibiting the same behaviour as solitary Bass, ie, lurking motionless in the sea weed in shallow water. I thought Mullet were shoaling fish ?