take some freshly caught norwegian cod (these from hvalstad outside oslo). Preferably during the cold period of the year so you'll be REALLY hungry and cold when you get out. Cut out the fillets, dip in beat egg, dip in white flour, fry in butter.
Fry the eggs you dipped the fillets in as a nice side.
Make a grilled sandwich with an obcene amount of cheese. The really dary will fry the sandwich in the pan with butter so it gets soaked in melted butter.
Top everything with some mayonaise or norwegian 'ekte remoulade'.
Wash everything down with some bottles of good beer.
Fry the eggs you dipped the fillets in as a nice side.
Make a grilled sandwich with an obcene amount of cheese. The really dary will fry the sandwich in the pan with butter so it gets soaked in melted butter.
Top everything with some mayonaise or norwegian 'ekte remoulade'.
Wash everything down with some bottles of good beer.