Ok so we need 1 more Guern and we have another GSY team, then we need a game plan, which will be made up 10 mins before the off [emoji23][emoji23][emoji23]
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The 2018 Guernsey Specimen Hunt & social
- Thread starterfoxfish
- Start date
Thread Status: Hello
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Only one more day of work, then on the ferry over. We’ve got our costumes sorted for Sunday
So after months of dry calm weather, it looks like we will be searching for a sheltered bay again!
Most forecast are giving S - SW wind but, living on a small island you can never really tell until the day....
Most forecast are giving S - SW wind but, living on a small island you can never really tell until the day....
It’s often the way for the Fish-In 
Looking good for Thursday though.
Again!
I know mate but but in 11 years we have never managed to fish the best West coast marks!
Still it might be better than forecast and Sunday now looks better than it did...
Well today’s BBC updated forecast shows Saturday as quite a nice sunny day with 12mph wind from the SW and even Sunday looks ok but let’s see what the weather fox update says tonight as he seems to get a lot more accurate results than the rest....
Friday evening, meet at the Terrace Café from 6.30pm. Food available to order.
Saturday dive, sign on from 9.30am (venue decided on Friday evening) Competition start time 10.30am. finish time & sign out, 1530pm.
Saturday evening. Octopus restaurant 730pm.
Sunday dive. sign on from 10am. (venue decided on Saturday evening) Competition start time 11.00. finish time & sign out, 16.00pm.
Please note that to participate in the competition, you must sign in & sign out on each day at the allotted times. However, you do not need to dive the full 5 hours & may enter & exit at any time between the allotted times.
For the benefit of those who cannot make the social events, the dive venues will be printed on this thread on the evening before the competition.
Sunday night prize giving & party. (bring what you like to drink)
This is when we eat our two days catch, announce the results & play didge.
The theme will be Scottish, please come suitably attired.
NB For those who have not attended a prize giving party before, it will most likely be, nothing like what you would expect
Saturday dive, sign on from 9.30am (venue decided on Friday evening) Competition start time 10.30am. finish time & sign out, 1530pm.
Saturday evening. Octopus restaurant 730pm.
Sunday dive. sign on from 10am. (venue decided on Saturday evening) Competition start time 11.00. finish time & sign out, 16.00pm.
Please note that to participate in the competition, you must sign in & sign out on each day at the allotted times. However, you do not need to dive the full 5 hours & may enter & exit at any time between the allotted times.
For the benefit of those who cannot make the social events, the dive venues will be printed on this thread on the evening before the competition.
Sunday night prize giving & party. (bring what you like to drink)
This is when we eat our two days catch, announce the results & play didge.
The theme will be Scottish, please come suitably attired.
NB For those who have not attended a prize giving party before, it will most likely be, nothing like what you would expect
So Sunday evening.... 6.30pm till 10.30pm at my house.
If you need directions, just ask at the competition or social.
There will be a Scottish theme so please don’t hold back!
Partners welcome but please let me know so we can keep track of numbers.
I would ask if you could bring your own drink as you guys tend to be thirsty after two days of diving.
There will be food of course.
If you need directions, just ask at the competition or social.
There will be a Scottish theme so please don’t hold back!
Partners welcome but please let me know so we can keep track of numbers.
I would ask if you could bring your own drink as you guys tend to be thirsty after two days of diving.
There will be food of course.
I'll bring my wife Charmaine along please, don't worry she's not a big eater but does like fish.
Rockies and unedrsized bass are her favourite so i'm going to look like a real hero.
Already have 5 dozen scallops hanging off the boat, should have triple that by Sunday.
Fantastic Andy, your scallops are always a highlight of our meal and there are never any left!