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Any ideas why they take the last quarter? Food/bait?I was told a horrendous sorry this morning!
Well horrendous to my ears anyway!
Apparently there is a French long liner who works mid channel, he sets thousands of hooks baited with cuttle.
The boat has automated mortised equipment that baits the hooks etc but the really horrific part is any whole conger that are caught has the last quarter of its body cut off & is thrown back into the sea alive!
They have discovered that the congers can actually survive & although they can not generate a new tail they grow into fat stumpy congers that in turn can be caught again!
Is that the S side? Looks nice
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I think I'll be paying that area a visit. It looks rather fishy
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