North Wales, The Llyn & Anglesey 2013.

[Foxy]

Oh no, here we go again...... ;-)

 

[foxfish]

The mullet was filleted and skinned then marinated in tandoori spices before being cooked over a high heat. It was amazing! Will be hitting those stinky mullets in the future.

How long did you cook it...24 or 28 hours?
I have found if you cook them long enough the flesh disappears & you are left with just the spices & you can use them as ground bait when carp fishing?

 

[dario_deli]

Screenshot from last outing...full video coming soon!

 

[mattbarlow]

How long did you cook it...24 or 28 hours?
I have found if you cook them long enough the flesh disappears & you are left with just the spices & you can use them as ground bait when carp fishing?

Well Foxfish since you ask it was pan fried in a pan (how else to you fry something) that was hot enough to denature the proteins within the fish. So it was cooked until it was cooked.

Maybe we are missing a trick though as we could bake the scraps and carcasses blend them down and sell them to carp anglers as fish meal boilie mix

 

[Broseidon]

g...vis was ok, minimum about 3, max about 5 but rough as a night with broceiden...nothing over 4 inches...

Ha ha, sounds like a lovely outing Pat - shame you came away empty handed - you wouldn't have if I'd been there rofl

The mullet was filleted and skinned then marinated in tandoori spices before being cooked over a high heat. It was amazing! Will be hitting those stinky mullets in the future.

Gald you enjoyed it mate! At last, people are beginning to see the light!

Screenshot from last outing...full video coming soon!

Damn looks like a BEAST of a bass! How big!?

 

[mattbarlow]

Ha ha, sounds like a lovely outing Pat - shame you came away empty handed - you wouldn't have if I'd been there rofl



Gald you enjoyed it mate! At last, people are beginning to see the light!



Damn looks like a BEAST of a bass! How big!?

Broseidon, i think it was you who gave me the tandoori idea - if it was big thanks!

 

[dario_deli]

Damn looks like a BEAST of a bass! How big!?

10.5lb :friday

 

[tecdave]

Great fish mate, well done on the double!!!

 

[spudguncat]

Fantastic Fish Dario Top marks!:king

 

[Broseidon]

Broseidon, i think it was you who gave me the tandoori idea - if it was big thanks!

It was indeed mate, glad you enjoyed it!

10.5lb :friday

Amazing work mate - considering it's taken you, of all people, 4 years of extremely hard fishing in North Wales to get a double figure bass, we can all see what a special and rare fish this is. Just awesome!

 

[mattbarlow]

Fantastic Dario and I recognise the spot too!

 

[denian]

I was thinking that when are you taking us there dario?

 

[dario_deli]

Thank you guys! Matt I normally drive miles with my boat to take pictures. Expensive pictures...lol

Denian, I take PayPal payments. Ah ah ah

 

[DafyddRees]

What an achievement! Absolutely made up for you Dario - That is like a 15lb south coast fish!

 

[Foxy]

Yum... So many recipes for that fish

 

[Jonny250]

Don't forget to vote for the FoM:
http://forums.deeperblue.com/uk-ireland/98710-september-2013-fom-poll.html

 

[dario_deli]

Thanks for the nice words Dafydd!

Here is the full haul of the weekend. Plenty of fish for plenty of recipes!



Talking about recipes I recently made a fish sandwich and it was pretty good stuff.

 

[denian]

Any one been in this week any vis reports wheres the wind been coming from ?where is worth a try ? Any one ?Ta anyone around?

 

[denian]

0m to 0.5 m on north 0.5m to 1m on south on high this morn .southly winds.Only seal seen.

 

[denian]

0m to 0.45m this eve on south at local spot big tails in my face to near to shoot at !sea calmed in pouring rain and dusk .crazy moment in shallows when getting out hundreds of fish eating bait fish all around me jumping out of the water.in zero viz.a mad frenzy of birds n fish n me!.