Hi Gaz you are right no more ice fins but to tell you the truth I had them for one year without a problem untill I lost one so the new that I ordered where bad and broke both. I already ordered 2 omer millenium blade for £ 12.50 each so they are quite cheap even becouse I have 2 footpocket and I feel very confortable with them.
For the hare try this [FONT=Verdana, Arial, Helvetica, sans-serif]Recipe:[/FONT]
[FONT=Verdana, Arial, Helvetica, sans-serif]Rabbit cacciatore [/FONT][FONT=Verdana, Arial, Helvetica, sans-serif]Ingredients for 4 people:[/FONT]
[FONT=Verdana, Arial, Helvetica, sans-serif]A hare, 6 cloves garlic, 1 sprig of rosemary. For the marinade: 1 lt. red wine, 1 medium size onion cut into 4 pieces, coarsely chopped 5 garlic cloves, 4 bay leaves, 50 gr. parsley.[/FONT][FONT=Verdana, Arial, Helvetica, sans-serif]Preparation: [/FONT][FONT=Verdana, Arial, Helvetica, sans-serif]Peel and cut the hare into small pieces. Prepare a marinade with 1 lt. full-bodied red wine, garlic, onion, rosemary, bay leaf and parsley. Let marinate the rabbit in the marinade at least 6 hours, then drain them, dry and flour them lightly. In a fry pan with oil doing almost 6 garlic cloves, then put the hare and a sprig of rosemary. Fry on both sides, add salt and pour a quarter of the wine used for the marinade. incoperchiate and finish cooking. [/FONT]
If the hare is small you dont need to use 1lt of wine.
Buon Appetito.